Cocotte Chasseur PUC472858

 Description du produit

Round casserole in enamelled cast iron, an elegant solution for cooking and serving directly at the table.

ADVANTAGES
- A must-have for making delicious stews: cast iron retains heat efficiently, allowing you to use the gentlest cooking methods.

- Continuous moisture distribution during cooking: the ridges on the interior of the lid condense and then evenly redistribute moisture which is full of the aromas of the dish being cooked.

- Suitable for all cooking methods, including induction hobs and ovens

- Unique, handmade product: French craftsmanship. A lifetime guarantee is offered according to the instructions for use and maintenance in the instructions.

ADVICES
- Cooking: the cast iron must be heated gradually. To avoid creating thermal shock, do not use the booster function on induction hobs.

- Care: do not use very abrasive cleaners or sponges so as to avoid damaging the enamel.